Organic Masur Split 500 g
- No pesticides, No chemicals, and No Artificial Interventions
- Grown in Organic certified farm
- Grown by the process of “Jaivik Kheti” which was used by our ancestors in India
- All processes like farming, cleaning, storage & packaging are certified by global certification agency Ecocert as per India (NPOP) & USA (NOP) certification Standards
Masoor dal mogar is one of the most popular and widely consumed foods in india. Our organic masoor dal mogar is skinless. It is also commonly referred to as a red or even a pink lentil. It has the third highest level of protein by weight when compared to other plant-based foods, making it the go-to choice for vegetarians worldwide.